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BPK948330M AEG Multifunction Pyrolytic Self-Cleaning Oven
BPK948330M AEG Multifunction Pyrolytic Self-Cleaning Oven BPK948330M AEG Multifunction Pyrolytic Self-Cleaning Oven BPK948330M AEG Multifunction Pyrolytic Self-Cleaning Oven BPK948330M AEG Multifunction Pyrolytic Self-Cleaning Oven BPK948330M AEG Multifunction Pyrolytic Self-Cleaning Oven BPK948330M AEG Multifunction Pyrolytic Self-Cleaning Oven

BPK948330M AEG Multifunction Pyrolytic Self-Cleaning Oven

In Stock
Connected SenseCook Pyrolytic oven with EXCite+ Command Wheel control, Pyro Tel. runners & side grids, HD TFT Display, Stainless steel

£1,079.00

Qty :

  • Oven Functions :13
  • Cleaning Method :Pyrolytic
  • Connected :yes
  • Oven Liners :Enamel
  • Energy Rating :A++
  • Connected Load :3500
  • Amp :16
  • Guarantee :5 Years (When Purchased with a Kitchen)
  • Apeture :H590 X W560 X D550
  • Lead Time :PHP_AEG Working Days

Functions

Pyrolytic

With our Pyrolysis function, this self cleaning oven heats up to 500°C and turns food residue to ash.

Connected

Easily monitor and set your oven programmes with our AEG App. This allows you to adjust cooking programmes, follow step by step recipes, and even allows you to set cooking programmes based on real time food images.

Multifunction

Multifunction ovens have all of the familiar cooking functions, including our extra large hot air fan.

Dual Multifunction

Both oven cavities are multifunctional, which means they have all of the traditional cooking functions including True Fan.

SenseCook

Food sensor that adapts to what you are cooking and helps you get the results you are aiming for. Just tell the oven how you want your dish cooked and the oven will let you know once your food has reached the right temperature.

SurroundCook®

Hot air fan that circulates the air more effectively than a conventional oven so that your food gets evenly cooked anywhere in the oven.

True Fan Cooking

Our true fan cooking system gently circulates hot air through the oven cavity. As the oven heats up faster, lower temperatures and shorter cooking times are used to achieve delicious results.

Conventional Cooking

Top and bottom elements heat the oven, providing traditional cooking on one shelf position, which is ideal for baking breads or fruitcakes.

Turbo Grilling

Heat from the top element is circulated by the fan, sealing and crisping the food.

Grilling

Fully controllable powerful grill, ideal for family-sized portions of food.

Bottom Heat

Oven is heated by the bottom element only. Food is gently reheated, ideal for pies and pastries, as it keeps the pastry crisp.

Pizza Setting

Designed to ensure pastry bases, quiches and pizzas are cooked to your taste.

Moist Fan Baking

Retains moisture within the ovens, thus achieving light fluffy results whilst using the oven in an energy efficient way.

Defrost

Defrost your frozen food gently in half the usual time. Ambient air is quickly circulated inside the oven cavity.

Slow Cooking

Two slow cook options, dependent on the quantity of food being cooked. Low temperature combined with patience will guarantee a good result.

Dough Proving

Creates the perfect environment to assist bread baking by proving your yeast mixture correctly.

Au Gratin

For dishes such as lasagne or potato gratin.

Bread Baking

Optimum temperature and environment for baking yeast mixtures. Using radiant heat and steam to bake a variety of loaves to your taste.

Pyrolysis

A total self-cleaning function that heats up to 500°C and turns food residue to ash.

Energy Sheet

Manual Downloads

Fiche Downloads